Preservative India Regulation
Started by Nuch, Nov 14 2016 09:36 AM
Hi all need help about India food regulation!
Does anyone know that Sodium metabisulfite, allow to use as preservative in fruit juice according to India regulation?
I try to read in the regulation as atttached, Sodium metabisulfite is not in the list of preservative class II so I am not sure if it can use or not.
Thanks,
Nuch
Attached Files
Allowable Preservative Levels in Foreign Countries (specifically South Korea)
Hazard Analysis - Preservative
Preservative to Prevent Hummus Spoilage?
Testing of Preservative Chemical
What criteria is required to create a no preservative claim?
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Hi all,
I found it. It is under Sulphurous acid including salts thereof and classified as preservative class II
Allowable Preservative Levels in Foreign Countries (specifically South Korea)
Hazard Analysis - Preservative
Preservative to Prevent Hummus Spoilage?
Testing of Preservative Chemical
What criteria is required to create a no preservative claim?
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