Wireless temperature monitoring for HACCP
Hi all,
Does anyone have recommendations for continuous, wireless, temperature monitoring in cold storage? Would be great if we could integrate our cook and cool temperature monitoring in the same software as well. Is anyone aware of a software/service that does this? If so, do you have any reviews or recommendations?
Thanks,
Eden
I haven't used them so I can't vouch for how good they are. But Thermoworks has a cool set of various datalogging wireless thermometers for different temperatures and probe types and what seems to be an affordable price point (that you can scale up over time).
In our plant we use Testo Saveris.
You have two options. Testo Saveris one (1) allows you to control temperature by radio frequency and you only need this system in your plant, also you can do it by ethernet conection.
The other form is Testo Saveris two (2) this use wireless conexion but you need to pay for every probe control and your information is on the web of testo saveris. Where you can download excels o pdfs.
My recommendation is Testo Saveris One, because you can conect more than 400 probes on your system and all the information is on your own server.
We use Bios Professional Data Logger, it's a pretty good system but dated so as probes stop working, getting harder & harder to replace.
Eden,
Take a look at --- ThermoWorks for both loggers, tools, wireless systems and the software to go with them all -- http://www.thermoworks.com/software
We have no affiliation on this link.
Eden,
Take a look at --- ThermoWorks for both loggers, tools, wireless systems and the software to go with them all -- http://www.thermoworks.com/software
We have no affiliation on this link.
Post 2 ? (thks anyway)
I like thermoworks's lines. We use their wi-fi data loggers in our cooler and freezer, and the Saf-T-Log thermometers for our process monitoring. I also have their 1 piece SS data loggers for monitoring the cooling of some products. Its all great stuff and very easy to use.