FSMA Records
Started by Sabear, Mar 06 2018 04:24 PM
FSMA states the records need to include time and date.
We have check lists that require the worker to put down the date and their initial. Will I need to adjust them to put the time down for every single entry as well?
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which record? I'm pretty sure it's only if it's a twice daily activity, like freezer temperature monitoring.
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FSMA 204 Lot Code Questions for RTE Fish Products
FSMA Final Rule on Requirements for Additional Traceability Records
FSMA 204 Compliance for Produce – How Are Companies Managing Traceability?
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