Food Safety Culture Development
Started by Simon, Jun 22 2018 05:56 PM
File Name: Food Safety Culture Development
File Submitter: Simon
File Submitted: 22 Jun 2018
File Category: Food Safety Fridays
Presentation slides and Certificate of Attendance from the Food Safety Fridays webinar conducted by Caroline Benevenuti Passuello, Risk Management & Sustainability Manager, DNV GL Business Assurance and Juliani Arimura Kitakawa, Food & Beverage Manager, DNV GL Business Assurance on June 22, 2018. You can watch the recorded video here.
Why do you have a food safety culture plan?
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