What is limit of Chlorine Concentration in carcass washing
Started by Bhupendra Sharma, Sep 10 2018 09:47 AM
I just want to is there any standard for chlorine concentration.
Please help me out.
Interpreting environmental swab E. coli results (ECC cfu/cm²): what’s the pass/fail limit?
Microorganisms maximum limit in instant coffee
Salmonella limit in raw chicken meat
Microbiological Limit for TPC
Setting microbiological limit for marinade products
[Ad]
Hi
If you are referring chlorine concentration to add at washing step. Normally is between 25-30ppm of free chlorine, but should check with the chemical supplier for better effectiveness.
Rgds
Sent from my vivo 1609 using Tapatalk
If you are referring chlorine concentration to add at washing step. Normally is between 25-30ppm of free chlorine, but should check with the chemical supplier for better effectiveness.
Rgds
Sent from my vivo 1609 using Tapatalk
What kind of carcass? Levels are different depending on the species
Interpreting environmental swab E. coli results (ECC cfu/cm²): what’s the pass/fail limit?
Microorganisms maximum limit in instant coffee
Salmonella limit in raw chicken meat
Microbiological Limit for TPC
Setting microbiological limit for marinade products
Microbiological swabs in plastic films industries and it's limit
Egg shell washing and sanitizing in kitchen
Effective Use of Chlorine Dioxide Against Listeria: Recommended PPM?
Acceptable limit of arsenic in Jamaican sea moss
Guidelines for Corrective and Preventive Actions for Carcass Core Temperature CCP in Chicken Processing