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Is warm water required for handwashing?

Started by , Nov 22 2018 02:32 PM

Hi Sawad,

This has been discussed a few times, most recently in this thread: https://www.ifsqn.co...er-temperature/

1 Reply

Is there any requirement that hand wash stations must provided with warm water for hand washing. Is it requirement for food safety

 

Muhammed sawad

Food safety officer

lulu

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Hi Sawad,

This has been discussed a few times, most recently in this thread: https://www.ifsqn.co...er-temperature/

1 Thank

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Is SOP Author Training Required? Clarification on NR Received Is Air Testing required if the compressed air we use is only for the machines? Should Water Be Declared as an Ingredient for Glazing? Gloves Versus Handwashing Unexpected Nutritional Label Variances from Water Addition: Root Cause Analysis Water testing limits for microbiological specifications Flow Chart - Water in the recipe - Step or Ingredient Does SQF Require a Separate Handwashing Sink in Onsite Labs? SQF-2.4.8 - Is an Environmental Program Required? Does Adding Water to Dilute Vinegar Require Labeling as an Ingredient?