What's New Unreplied Topics Membership About Us Contact Us Privacy Policy
[Ad]
Forums Blogs Store Members Gallery Directory

Sign In Register

Introducing myself

Started by , Jul 26 2019 10:21 AM
Reply to this Topic
1 Reply

Hi

 

I'm very happy to be here as a member. I'm new to this community.I'm a food research scientist working for Kancor Mane, and I work there specializing in Ajowan extract. I wish I could learn a lot and share some here.

 

thanks for providing this opportunity.

Share this Topic
Topics you might be interested in
Introducing Myself Introducing Mojtaba Oskuii Introducing myself Introducing myself Introducing sliced mushrooms into a high care environment
[Ad]

Hi,

Welcome to the IFSQN

Reply to this Topic

Similar Discussion Topics
Introducing Myself Introducing Mojtaba Oskuii Introducing myself Introducing myself Introducing sliced mushrooms into a high care environment Introducing myself Introducing myself Introducing myself Alba Gonzalez from Bay Area USA Introducing myself Introducing our newest solution: Safefood 360° Risk
About us

IFSQN is an international networking group for food safety professionals. We connect those interested in food safety to information and to each other. The purpose of the website is to share knowledge, experiences and ideas to make food safer.

All content © Copyright 2021 IFSQN