Introducing Olena Zhurzharova
Started by olenazh, Feb 10 2020 07:56 PM
Hey guys;
I'm a QA Manager at one of Toronto's food industry companies, 10 years of experience in dairy (fermented dairy products and frozen desserts) and particularly in GFSI, organic, Kosher, non-GMO, etc. certifications and documentation development. Now having tough time revising FSMS to comply with ISO 22000:2018 - I'm sure many of you'd understand what I'm talking about, eh:) Expecting you guys to help me with this - and if anybody has questions related to my area of expertise, I'd be glad to help as well. Looking forward to communicating with all of you guys. Cheers
Introducing Myself
Introducing Mojtaba Oskuii
Introducing myself
Introducing myself
Introducing sliced mushrooms into a high care environment
[Ad]
Welcome to the forums! Unfortunately, I don't have much experience in ISO 22000, but I am sure you will find the help you need. We look forward to your input.
Introducing Myself
Introducing Mojtaba Oskuii
Introducing myself
Introducing myself
Introducing sliced mushrooms into a high care environment
Introducing myself
Introducing myself
Introducing myself Alba Gonzalez from Bay Area USA
Introducing myself
Introducing our newest solution: Safefood 360° Risk