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SQF Edition 9 - food safety code selection

Started by , Jan 07 2021 07:08 PM
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Good morning,I'm a little confused while selecting the food safety code ... We are a dairy product facility and follow section 2 and 11. I downloaded the food manufacturing and the quality code. Could you please let me know which one is the one I need to follow? I know you may think that is a dumb question but I am honestly confused. Thank you all in advance.

 

 

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Are you looking to be audited for quality code or food safety code?

 

If you do choose quality code, you will still have to go through food safety code. 

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I am assuming you are just getting started with SQF - go with the MFG manual and leave the Quality for now. You will need to have at least 1 year at MFG and then if  you want (your option) you can add the quality component.

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"Dairy Product Facility" is vague, but I would imagine you are looking to download "Food Manufacturing" (the one with milk jugs/white bottles on cover).  That is your food safety code.  If you scroll down, the purple one with puff pastries on it is your Quality Code.

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Similar Discussion Topics
What’s the hardest part of building a strong food safety culture? ISO 22002 2025 Change Summary - Food Manufacturing How to Prevent Physical Contamination in Food Production GFSI going back to the drawing board - is it about the food science degree rule? Restricting access to a small sanitation chemical dispenser/station to comply with food defense What is your Food Safety Consultant Charging? Why do you have a food safety culture plan? Reading List for Transition to Food Contact Labels US FDA Facility Registration for Food Testing Laboratories SQF Edition 10 Publication Date