Grade - Active
Posted 07 January 2021 - 07:08 PM
Good morning,I'm a little confused while selecting the food safety code ... We are a dairy product facility and follow section 2 and 11. I downloaded the food manufacturing and the quality code. Could you please let me know which one is the one I need to follow? I know you may think that is a dumb question but I am honestly confused. Thank you all in advance.
Grade - FIFSQN
Posted 07 January 2021 - 07:13 PM
Are you looking to be audited for quality code or food safety code?
If you do choose quality code, you will still have to go through food safety code.
Everything in food is science. The only subjective part is when you eat it. - Alton Brown.
|
Thanked by 1 Member:
|
|
SQFconsultant
Posted 07 January 2021 - 08:14 PM
I am assuming you are just getting started with SQF - go with the MFG manual and leave the Quality for now. You will need to have at least 1 year at MFG and then if you want (your option) you can add the quality component.
All the Best,
All Rights Reserved,
Without Prejudice,
Glenn Oster.
Glenn Oster Consulting, LLC
Consultants for SQF, ISO-certified payment systems, Non-GMO, BRC, IFS, Lodging, F&B
http://www.GlennOster.com -- 774.563.6161
|
Thanked by 1 Member:
|
|
Grade - MIFSQN
Posted 08 January 2021 - 03:00 PM
"Dairy Product Facility" is vague, but I would imagine you are looking to download "Food Manufacturing" (the one with milk jugs/white bottles on cover). That is your food safety code. If you scroll down, the purple one with puff pastries on it is your Quality Code.
|
Thanked by 1 Member:
|
|
0 members, 1 guests, 0 anonymous users
