What matters to consumers when buying food and beverage products?
Started by Simon, Jul 09 2021 04:01 PM
File Name: What matters to consumers when buying food and beverage products?
File Submitter: Simon
File Submitted: 09 Jul 2021
File Category: Food Safety Fridays
Presentation Slides and Certificate of Attendance from the Food Safety Fridays webinar conducted on July 09, 2021 by Joy Laing, Global Director Food & Beverage, DNV Business Assurance UK Ltd. You can watch the video recording here.
Examples of TACCP Exercises for Food Defense Training
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No food from China
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Audit Culture vs. Food Safety Culture
Why do you have a food safety culture plan?
Requirements or Protocols for Handling Irradiated Products
Food GMP Facility Audit Number – What Is It?
California AB660 Food Date Labeling Rule – B2B Exempt?
SQF 2.1.2 - Food Safety Culture Performance – What Metrics Actually Show Progress?