How to Optimise the Expenses of the Food Safety System
Started by Simon, Jun 10 2022 08:14 PM
File Name: How to Optimise the Expenses of the Food Safety System
File Submitter: Simon
File Submitted: 10 Jun 2022
File Category: Food Safety Fridays
Presentation Slides and Certificate of Attendance from the Food Safety Fridays webinar conducted on June 10, 2022 by Vladimir Surčinski, Dipl.Ing, IFSQN. You can watch the video recording here.
Is it possible to pass a GFSI audit with a poor food safety culture?
Which food do you ignore the risks?
Will AI improve or damage food safety in the next 5 years?
How do you manage your food safety management system?
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The Food Safety Paradox
ISO 22002 2025 Change Summary - Food Manufacturing
Costco 2025 Food Safety Supplier Standards
Food Fraud VACCP from a 3PL standpoint
Food Safety Training for Warehousing