Loading Hazardous with Non-Hazardous Products
Started by Scooter, Aug 08 2024 03:37 PM
How do food companies that ship less-than-container loads ensure that hazardous materials are not loaded with food products? The co-loader has mentioned that they do load hazardous materials inside the same container as non-hazardous products.
Classification of Loading Bay Area: Open Product Area or Not?
Addressing Loading Dock Compliance Challenges
Does anyone use draft blockers at the bottom corners of trailers when loading and unloading?
SQF 9.6.6 Loading, Transport, and Unloading Practices
Truck Loading/Unloading Inside Warehouse
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We will be using a dedicated food carrier, however that brings with it slightly higher fees for shipping.
Since most can not ensure mixed loads it is imperative that your food products are highly protected and that your loads are never loaded with corrosives, acids or explosives.
It also depends on their definition of hazardous. Certain food ingredients like flavors, sodium chloride (salt) in high amount can be classified as hazmat.
Like Glenn said, someone will have to absorb the cost to monitor it.
Classification of Loading Bay Area: Open Product Area or Not?
Addressing Loading Dock Compliance Challenges
Does anyone use draft blockers at the bottom corners of trailers when loading and unloading?
SQF 9.6.6 Loading, Transport, and Unloading Practices
Truck Loading/Unloading Inside Warehouse
11.6.8.3 New Loading Rule
Risk Assessment Floor Loading for Distribution
Requirement for loading an unloading truck
Loading dock - temperature control
Clause 4.15.1 Covered loading bays