What to do if you get Mould (mold) on your cheese
that's too easy. I can'accept it.
I want an official copy of the guideline "Dealing with mould (mold) on the cheese", issued by an independent authority and signed by many University Professors
Do you remember the thread on the happy 70's and what your wise grandfather said about all those hygiene stuff ?
BTW I always have a doubt whether it's mold or mould, especially when I'm talking with glass suppliers. I suppose they use molds to produce bottles not moulds, don't they ? What do you think, you mother tongue ?
Oh yeah I forgot my rule - Never believe the first read.Oh no Simon,
that's too easy. I can'accept it.
I want an official copy of the guideline "Dealing with mould (mold) on the cheese", issued by an independent authority and signed by many University Professors .
How could I forget Grandfather Timperley; dirt was far too clean for him and as for mould (mold) - pa! it was a bloody treat.Do you remember the thread on the happy 70's and what your wise grandfather said about all those hygiene stuff ?
You no us English we use the same word for all sorts of things; I think its ‘mould' for both in English and ‘mold' for both in US English.BTW I always have a doubt whether it's mold or mould, especially when I'm talking with glass suppliers. I suppose they use molds to produce bottles not moulds, don't they ? What do you think, you mother tongue ?
Regards,
Simon
At our company the managers learn German and we have a very strict German teacher who makes sure we understand English before we learn German. I have therefore become very interested in grammar as I ask my teacher questions on English usage and divert her from asking about my homework!
There is also the transitive verb "to mould .. something". I am also told there is the intransitive verb "to mould" but I can't think how it would be phrased, I think I would be more likely to the the adjective "mouldy" as in "The cheese was mouldy" ( I will check my Fowler's English usage when I get home).
Oh no Simon, that's too easy. I can'accept it.
I want an official copy of the guideline "Dealing with mould (mold) on the cheese", issued by an independent authority and signed by many University Professors.
Unbelievable ... I came across this stuff ...
Molds on food