CODEX?
Started by safefood007, May 26 2016 01:25 PM
What the hell is the CODEX. Millions of dollar budget, thousands of meetings but at the end only guideline.
Should Controls Be Applied Before or After Hazard Assessment in HACCP? (FSMA vs. CODEX)
Awareness Session on Role of Codex Alimentarius Commission in Global Food Safety Standards
Awareness Session on Role of Codex Alimentarius Commission in Global Food Safety Standards
Awareness Session on Role of Codex Alimentarius Commission in Global Food Safety Standards
Under Codex STAN 192-1995, which food category would a plant protein beverage fall into?
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Have you got any ideas on what CODEX should do?
Should Controls Be Applied Before or After Hazard Assessment in HACCP? (FSMA vs. CODEX)
Awareness Session on Role of Codex Alimentarius Commission in Global Food Safety Standards
Awareness Session on Role of Codex Alimentarius Commission in Global Food Safety Standards
Awareness Session on Role of Codex Alimentarius Commission in Global Food Safety Standards
Under Codex STAN 192-1995, which food category would a plant protein beverage fall into?
Updated versions of CODEX General Principles of Food Hygiene Published
Open textbook: Comparisons of Codex Guidelines on Nutrition Labelling with Relevant Regulations of Taiwan and the United States
Free download: Understanding the “General Principles of Food Hygiene” (including GHP and HACCP) published in 2020 by Codex Alimentarius, and its
Comparison of HACCP 12 steps from Codex, USDA, USFDA, ISO 22000, and HACCP regulations-guidance of Taiwan (bilingual edition)
Gap analysis checklist between 2003 and 2020 version of Codex General Prinicples of Food Hygiene