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Allergens risk assessment for egg product

Started by , Jul 24 2018 01:13 AM
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Hi all,

 

How to make allergens risk assessment if our product already allergens?

 

What should I do for the assessment?

 

Thank you

:helpplease:

 

Hi Norwasila,

 

Presumably answer those clauses within section 5.3 (.1-8) et al where risk assessment requirements are specified.

 

If yr query referred specifically to a hazard analysis a popular answer could be to define yr allergen management program as a PRP (eg BRC clause 2.2.1) and include allergen labelling declaration as a control measure. (section 10 in iso22002-1 has  useful generic guidance). If you would like to see an example haccp layout can try the excel here -

 

http://www.ifsqn.com...ge-4#entry50651

2 Replies

Hi all,

 

How to make allergens risk assessment if our product already allergens?

 

What should I do for the assessment?

 

Thank you

:helpplease:

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Allergens as a hazard in ISO 22000 and FSSC 22000—must they be OPRP-CCP? Allergens in Frying Oils Do I Need to Label for Shared-Line Allergens Like Soy? Auditor Request to Split Gluten Allergens by Grain Type Allergen Verification: Do You Need to Test for All Allergens After Changeover?
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Hi all,

 

How to make allergens risk assessment if our product already allergens?

 

What should I do for the assessment?

 

Thank you

:helpplease:

 

Hi Norwasila,

 

Presumably answer those clauses within section 5.3 (.1-8) et al where risk assessment requirements are specified.

 

If yr query referred specifically to a hazard analysis a popular answer could be to define yr allergen management program as a PRP (eg BRC clause 2.2.1) and include allergen labelling declaration as a control measure. (section 10 in iso22002-1 has  useful generic guidance). If you would like to see an example haccp layout can try the excel here -

 

http://www.ifsqn.com...ge-4#entry50651

1 Thank

Hi Norwasila,

 

Presumably answer those clauses within section 5.3 (.1-8) et al where risk assessment requirements are specified.

 

If yr query referred specifically to a hazard analysis a popular answer could be to define yr allergen management program as a PRP (eg BRC clause 2.2.1) and include allergen labelling declaration as a control measure. (section 10 in iso22002-1 has  useful generic guidance). If you would like to see an example haccp layout can try the excel here -

 

http://www.ifsqn.com...ge-4#entry50651

 Hi Charles,

 

Thank you for helping.

 

It is really help me.

Reply to this Topic

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