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Finally Introducing myself

Started by , Jan 18 2019 02:16 PM
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Hello,

I am a  Manager at a Breaded and Battered Frozen Appetizer facility.  I have so much to learn.  Is there anybody else on here that produces products close to breaded and battered frozen appetizers?  Maybe we could give each other pointers or be able to answer more specific questions we have about our processes.  I always wonder how other facilities do things, sometimes its the little things that I struggle with.  

 

Thank you  

:coffee:

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Welcome! No experience with that type of product, but I have worked with frozen products before.  I'm sure there's someone here with that experience, though!

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Thank you.  I hope so.  I have worked here for so long so I have no experience except for here.  I often times wonder how other operations do certain things.  

Hello,

I am a  Manager at a Breaded and Battered Frozen Appetizer facility.  I have so much to learn.  Is there anybody else on here that produces products close to breaded and battered frozen appetizers?  Maybe we could give each other pointers or be able to answer more specific questions we have about our processes.  I always wonder how other facilities do things, sometimes its the little things that I struggle with.  

 

Thank you  

:coffee:

 

Hi JAS,

 

Simple query -

 

What is a typical Frozen Appetizer?

 

I have worked with frozen "pre-cooked,' breaded/battered seafood but never heard it called that. :smile:

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