HACCP plan for edible oils refining brokers
Started by mohamed ahmed yusuf, Dec 07 2021 04:21 PM
Dears,
I'm contacting with a broker who getting different oils from factories in big tanks ( tons of edible oils) and do refining step plus changing volumes ( filling oils in smaller quantities) , my question here is about HACCP plan for this place ? And I didn't get into this industry before so anyone has an idea about the material of tanks ? Shall it be epoxy or galvanized iron ? Also is there any analysis shall be done to the oil after refining or just the COA for huge tanks are fine ?
He is selling sunflower oil , Soya oil , palm oil and sesame oil.
Thanks for your help,
I'm contacting with a broker who getting different oils from factories in big tanks ( tons of edible oils) and do refining step plus changing volumes ( filling oils in smaller quantities) , my question here is about HACCP plan for this place ? And I didn't get into this industry before so anyone has an idea about the material of tanks ? Shall it be epoxy or galvanized iron ? Also is there any analysis shall be done to the oil after refining or just the COA for huge tanks are fine ?
He is selling sunflower oil , Soya oil , palm oil and sesame oil.
Thanks for your help,
What do you guys send when customers request a copy of HACCP plan?
PCQI 2.0 – Does It Count as a HACCP Class?
Example HACCP Plan for Cardboard Packaging Production
HACCP Review and management of change
HACCP training course
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There are a number of tests that the plant should be carrying out, see a basic link below:
There are a number of tests that the plant should be carrying out, see a basic link below:
Many thanks Sara for your help, it will help me a lot!
Guys anyone have backgorund about my inquiry also regarding HACCP and material of tanks ?
What do you guys send when customers request a copy of HACCP plan?
PCQI 2.0 – Does It Count as a HACCP Class?
Example HACCP Plan for Cardboard Packaging Production
HACCP Review and management of change
HACCP training course
Is HACCP Training Still Available In-Person?
Setting Micro Specs for RTE Powdered Drink Mixes — Guidance and HACCP Considerations
Who is the most senior member of your HACCP team?
HACCP Plans vs HACCP Processes
How often do you review your HACCP plan?