Size of the holes in the sieve used for flour, starch and semolina in foods
Started by suhaibalbadawi97, Jun 06 2023 07:52 PM
Dear, can someone help me know the size of the holes in the sieve used for flour, Starch and semolina in foods.... A global reference
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Hi Suhaib,
As per FSSAI, Maida (refined wheat flour) should pass through 212 micron IS sieve (70 mesh)
Reference: Food Safety and Standards (Food Products Standards and Food Additives) Regulations, 2011 2.4.2
thank you mohammed.. Do you have a pdf version of this
hi, there is a guide you can use it ,,attached
Attached Files
2 Thanks
thank u
Hi ,pls clarify again it not sieve size ,it is a requirement of granular size of maida
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