Guide for sandwich bars published
Started by Newsgirl, Jul 05 2013 07:41 AM
A new industry guide to good hygiene practice for sandwich bars and similar food service outlets is available to order from The Stationery Office (TSO). Produced by industry, on behalf of the sandwich catering sector, the guide aims to help processors to comply with food safety and hygiene law. The guide is recognised by the Food Standards Agency.
http://www.food.gov..../industry-guide
http://www.food.gov..../industry-guide
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