Short introduction of myself and where I work
Started by LeneHN, Apr 16 2021 02:52 PM
Hi, Lene from Denmark here :) I'm a newly appointed Quality Assurance Compliance Specialist at Caldic Ingredients Denmark, where I'm responsible for the food safety, at our site in Rødovre, 10 km from Copenhagen. On the site, we produce ingredients like flavours, colours, compound and filling for the food and beverage industry. I have a background as both laboratory technician and food engineer, and I have joined this network to get inspiration from the webinars and forum, and to spar with you guys and girls.
Milk powder - short shelf life
Examples of short and long-term customer complaint reduction strategies
HTST (high temperature, short time) regulations
Building a Food Safety Management System (Short, concise explanation)
How do you document the MSS paperwork when you are short on staffing?
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Good morning Lene, welcome!
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Welcome Lene!!!!
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Milk powder - short shelf life
Examples of short and long-term customer complaint reduction strategies
HTST (high temperature, short time) regulations
Building a Food Safety Management System (Short, concise explanation)
How do you document the MSS paperwork when you are short on staffing?
Short-Term Contractor Access
Does IFSQN offer a short course on GMP+ , ISO/TS 22002-6:2016 and ISO/TS 22002-1?
Looking for a short HACCP training video
A short online survey
FSSC22000 short/summary audit reports