Brand Owner Responsibilities
Started by Mike Ebert, Nov 02 2024 07:10 PM
What are the responsibilities of a brand owner who has everything contract manufactured? Complex supply chain, with 3 different upstream manufacturers that manufacture one step of a food product, and then a 4th company (a 3PL) which assembles and distributes?
My thought are:
Some sort of food policy and commitment
Raw Material Specs
Label Review
Recall Plan
Verification of each company in their supply chain's food safety plan, etc (all are SQF except the 3PL)
??
Supplier Approval System for Third-Party Manufacturers of Own Brand Product
Anybody have a favorite brand of CO2/O2 MAP Gas Analyzer?
Different recipes for different weights of the same product brand
Facility Registration for a Brand utilizing co-manufacturers and third-party distributors
Complaint SOP as the Brand, not the manufacturer
[Ad]
Supplier Approval System for Third-Party Manufacturers of Own Brand Product
Anybody have a favorite brand of CO2/O2 MAP Gas Analyzer?
Different recipes for different weights of the same product brand
Facility Registration for a Brand utilizing co-manufacturers and third-party distributors
Complaint SOP as the Brand, not the manufacturer
Brand protection when making consumer-facing plant-based claims
Intro: Brand New to the Seafood Industry!
Request for Yum Brand Standard
Brand Owner Responsibilities
Alternatives to Foodsaver brand bags and rolls?