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----- HACCP I: Prerequisite Programs
By emoore
29 Feb 2016 - IFSQN.

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Event Organizer NSF-GFTC
Contact Name Annette Crewson
Contact Number 519-821-1246 ext. 5028
Contact Email nsflearn@nsf.org
Event Category Training Course
Event State/City Guelph
Event Country Canada
Cost of Attendance $799.00 CDN
Event/Registration URL http://www.gftc.ca/courses-and-training/course-details.aspx?course=HAC01

Event Description


A HACCP prerequisite program is the foundation for a comprehensive food quality system and provides the building blocks for HACCP plan development. In order for your HACCP system to be successful, HACCP prerequisite programs must be developed and implemented. Prerequisite programs are written to control operational and environmental conditions within the facility to ensure the production of safe food. At the end of the program, you will be able to:

  • Describe the components of HACCP prerequisite programs
  • Begin the process of implementing prerequisite programs
  • Identify good manufacturing practices
  • Document your prerequisite programs
This program is recognized by the International HACCP Alliance.

As an IACET Accredited Provider, NSF-GFTC offers CEUs for its programs that qualify under the ANSI/IACET Standard. NSF-GFTC is authorized by IACET to offer 1.3 CEUs for this program.



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March 2016