Webinar Description
Whenever something goes wrong because procedures weren't followed, we are conditioned to deliver "corrective training" assuming that the employee shoiuld have been more competent. This is usually not really the case. Often people simply make unavoidably mistakes or just forget. These cases should be predicted in the framework of the food safety risk assessmsnt and control should not focus on enhancing competence but rather on developing Poka-Yoke solutions. In this webinar we will learn how to implement foolproofing (Poka-Yoke) and memory boosting tools as part of a food safety management system.
Cost of Attendance: $Free
Webinar Presenter
Speaker Bio:
David Rosenblatt, D.V.M. has close to 30 years of experience in food safety management and public health. He worked as Food Quality and Safety Manager at Unilever for nine years and spent four years as Senior Food Safety Auditor at lead trainer the Standards Institution of Israel. Since 2006 he has been Director of Learning at Sher Consulting and Training. He also has extensive experience in petfood safety management systems. David teaches food safety at the Hebrew University School of Veterinary Medicine, and regularly teaches the food safety teams of multinational players such as Nestle, Coca Cola, Unilever, Dominos Pizza and more.
David Rosenblatt, D.V.M. has close to 30 years of experience in food safety management and public health. He worked as Food Quality and Safety Manager at Unilever for nine years and spent four years as Senior Food Safety Auditor at lead trainer the Standards Institution of Israel. Since 2006 he has been Director of Learning at Sher Consulting and Training. He also has extensive experience in petfood safety management systems. David teaches food safety at the Hebrew University School of Veterinary Medicine, and regularly teaches the food safety teams of multinational players such as Nestle, Coca Cola, Unilever, Dominos Pizza and more.

Dr. David Rosenblatt
Head of Learning and Academic Services
Sher Consulting and Training, a Mérieux NutriSciences company
About Food Safety Fridays
Food Safety Fridays is the FREE educational webinar program brought to you by IFSQN.
Check out the Upcoming Webinars and visit the Sponsor Offers for the latest free giveaways.