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Food Defence Practice in Transport of Food

in Food Safety Fridays Webinars
Added by Simon, 11 Jan 2023


Taking place 07 Nov 2025 03:00 PM - 04:00 PM (Single Day Event)

Simon


Webinar Description

Protecting food from intentional contamination or sabotage is a critical component of modern food safety strategies. Join our exclusive webinar on Food Defence Practices in Food Transport, where industry experts will discuss best practices to safeguard your supply chain from risks such as tampering, theft, and contamination.



In today’s complex and globalised supply chains, ensuring the integrity and security of transported food is more important than ever. Learn how to implement robust food defence measures to meet certification schemes and regulatory requirements and protect your brand reputation.



Key Takeaways:



• Strategies to prevent intentional contamination or sabotage.

• Compliance with food defence regulations and standards.

• Technologies and tools for enhancing transport security.



Don't miss this essential session designed to help you fortify your transport operations and ensure consumer trust.



Register now and take the next step in strengthening your food defence strategy!

Cost of Attendance: $Free



Webinar Presenter

Speaker Bio:
As a seasoned Food Safety Expert with over ten years of dedicated experience in the field, Vladimir specialises in implementing food safety practices, conducting training sessions, and performing audits. His proficiency extends to standards in quality, environmental protection, health and safety, business continuity, and risk assessment, with a keen focus on food safety.



He currently serves as Vice President and CEO of ENFIT International Association Supply Chain Safety.



Before this, he served as a Product Manager for Certification & Training in Food Standards at Quality Austria. In this role, he is an accredited auditor and trainer, having conducted over 1000 audits across various industries and trained over 10000 individuals.



His professional mission is to pioneer innovative methods for risk analysis in food safety, shaping the development of tools and methodologies for the food industry. His approach involves researching and introducing new food safety topics and disseminating knowledge through webinars, training programs, forums, video blogging, and publications.



Hi is actively involved in the food safety community through multiple roles:



• Member of the Coordination Board, Serbian Association of Sanitary Engineers and Technicians.

• Consultant and Trainer at IFSQN, the largest online platform for collaboration on food safety and quality management systems.

• Member of the Association for Environmental Protection, focusing on services for the Honey Bee.

• Creator of #addictedtofoodvlog, the pioneering YouTube vlog on food safety in Southeast Europe.

• Elected as the Vice President for East Europe at ENFIT in 2021 and re-elected as ENFIT Vice President in 2022, CEO from 2024.
Speaker Photo
Vladimir Surčinski
Dipl.Ing
IFSQN

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