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General Food Safety Standards
Discuss food safety standards including Global Aquaculture Alliance BAP, Global Red Meat Standard, Synergy 22000, PrimusGFS, CanadaGAP, GlobalGAP AIB, FDA, EFSIS.
Food Safety Manuals for SQF, BRC & FSSC CertificationPosted by Simon |
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Checklist for retail food safety and qualityStarted by melvin003, 14 Oct 2017 deli counter |
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Non-Halal Food in CanteenStarted by Mandark, 10 May 2016 |
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3rd Party Cold Storage HACCP & Clients Food Safety DocumentationStarted by C&G, 22 Mar 2015 |
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Japanese regulation/code for metal detection in RTE foodsStarted by sozcan, 19 Feb 2015 Japan, metal detection |
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How to organize documentation for PRP, HACCP, ISO 22000 and BRC?Started by B. Nowak, 18 Nov 2013 |
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HACCP- Product must be cooked before consumingStarted by CaliforniaFS, 22 Oct 2013 |
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List of Global Food Safety Certification ProgramsStarted by RVueti, 10 Jun 2013 |
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