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phujo

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  • Nigeria
    Nigeria

Posted 03 October 2008 - 11:21 AM

m kinda new to this forum too,i am from Nigeria and i studied Biochemistry in the university, i hold a Project management certificate, and im working towards getting my sixsigma certificate (SSGB) from the America society for quality.I am the co-ordinator of a new food safety NGO in Africa,CENTER FOR INFORMATION AND SAFTEY IN THE CONSUMER'S INTEREST.(CISCI)



Suzuki

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Posted 03 October 2008 - 03:59 PM

Tell us more about your work in Nigeria and what kind of experience you can offer to the IFQNS members. I am interested in Biochemistry since you graduated in this discipline including your involvement in food safety.



Cathy

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  • United States
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Posted 03 October 2008 - 04:41 PM

Hello ! Are you looking for guest speakers for your food safety workshops? I am part of a consulting group that has done work in many countries. We conduct HACCP training sessions, assist with food safety and quality system implementation and also work with country-to-country equivalency issues. Please check our web site to see if we might be able to help you!

http://haccpcg.com/

Cathy


Cathy Crawford, HACCP Consulting Group
http://haccpcg.com/

phujo

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Posted 18 November 2008 - 12:33 PM

pls kindly contact me thru email,*edited*,and i will get you all you need to know about CISCI.
(unfortunately direct inclusion of email encourages spamming)
Attached here is our inofrmation package, you could read through
thank you

Attached Files





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