Could someone help me with an example of a risk analysis for Food Defense? There are several ways to do the risk analysis: TACCP, VACCP, CARVER. But I have no experience with this kind of risk analysis.
Kind regards,
Pascal
Posted 19 July 2012 - 08:45 PM
Posted 19 September 2012 - 07:02 AM
Posted 20 September 2012 - 08:19 PM
Hi Pascal,
Try this one... It gave me a good help when I developped our food defense plan.
Kind Regards,
Charles.C
Posted 05 October 2012 - 10:39 AM
Hi Charles,
Sorry for my late reply. I've been quitebusy do to our annual IFS/BRC audit....
It seems that the attachment is lost in cyberspace....Please follow this link instead:
http://www.meathaccp... Processing.pdf
best regards
Jens
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