Gouldynick,
You're right, the SQF Practitioner wouldn't have the time to verify all records generated by the
food safety management system but the SQF Practitioner does have the responsibility to define who verifies what and at what frequency. As SQFP I've delegated most of the day to day verifications relating the our
FSMS, but I do reveiw and verify that all
CCP records have been filled in properly by qualified personnel and determine if there are any errors (example; is there a mistake on a
metal detector record such as a missing initial or a missed check at a defined point). It boils down to validating the validations. I do this personally only for
CCP records and delegate the rest to the appropriate department heads.