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Started by bbird55, Apr 23 2014 07:04 PM
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bbird55

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Posted 23 April 2014 - 07:04 PM

I have been receiving the email updates for this forum for a while and finally decided to introduce myself. I am currently the Quality Control Manager for pork slaughter plant (about 2 years) and am very involved in our BRC certification (just passed our second audit).  I have previously worked at a cooked foods facility for 12 years.  I have viewed a few of the threads and am looking to get a bit more involved in the discussions.


Setanta

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Posted 23 April 2014 - 07:27 PM

Welcome!  I hope you will find this place as informative as I have! 

 

Looking forward to your posts~

Setanta


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Louise22

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Posted 24 April 2014 - 01:26 AM

Good luck with you BRC certification and welcome tot he forum.


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