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Hi All, From Gus (Bellingham, WA)

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Posted 25 September 2018 - 07:09 PM



My names Augustus Petty (Gus works). My official title is 'Sanitarian', and this is my first Food Safety oriented job.


I work primarily with our cleaning chemicals, cleaning/sanitizing procedures, employee training for safe handling of chemicals, etc. Although I am not technically Quality Assurance, I share many of the same responsibilities as our Lab staff here in regards to Food Safety.


Unfortunately, I haven't had the opportunity for formal training in my position. Our previous Sanitarian left unexpectedly due to a medical emergency, and hasn't returned. I have, however, been working with this company for 7 years now as a floor employee. I'm hoping to use my knowledge of how things are done on the ground level to help maintain the food safety culture we've built over the years.


I look forward to working with everyone on this site and learning as much as I can to help me in my new position.


Thanks everyone,


Brendan Triplett

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Posted 26 September 2018 - 08:19 AM

Welcome to the forums Gus.  This is a great resource to leverage in your company.  Let us know if there is anything that we can help with!



Vice President and SQF Practitioner in Pennsylvania
Brendan Triplett

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