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Asif Iqbal

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Posted 04 October 2018 - 05:23 AM

hello all. I have been in food industry for many years. Left for a while, but now back in it. Even though i was away from food, safety has always been near and dear to me. I am Pretty excited about getting on here with all safety minded people. Hope to learn and maybe give some advice from my experiences.


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Brendan Triplett

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Posted 04 October 2018 - 09:19 AM

Welcome to the forums Asif.  Great to have you aboard!  Let us know if there is anything we can help with.  The community will benefit from your experience.

 

Cheers!


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Vice President and SQF Practitioner in Pennsylvania
Brendan Triplett


Zargham Abbas

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  • Interests:Food Safety, Food Microbiology, Certifications, Quality Management, HACCP, Pest Management, Allergens Handling and Management, Meat Processing, Bakery and Confectionary.

Posted 04 October 2018 - 10:24 AM

hello all. I have been in food industry for many years. Left for a while, but now back in it. Even though i was away from food, safety has always been near and dear to me. I am Pretty excited about getting on here with all safety minded people. Hope to learn and maybe give some advice from my experiences.

welcome


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Halal, ISO & Food Safety Consultant




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