We are expanding products into Singapore market (Our company products about aloe vera and coconut jelly), so we need some information about the following technical standards, hope to get help from everyone
- Microbiological limits in non-alcoholic beverages
- Heavy metal limit
- Fungal toxins
- Pesticide residues
Thank you so much!
Edited by HAPHUONGTHAO, 13 September 2022 - 07:57 AM.