The key word - do we NEED to ---
Technically speaking, the only air you need to test is compressed air - if it is coming into contact with packaging that will come into contact with food - assuming your company is a packaging concern and not packaging food.
And, if you are using Poly G I'd be testing the air quality regardless even though it is in sealed chillers.
If you are not using any compressed air, you just tell the Auditor that and I doubt that he/she would ask for air quality testing results, unless there is even the slightest hint of a leak.
After a recent debacle I had with an SQF Auditor I'd go ahead and test it anyway, regardless of whether you need to or not.
All the Best,
All Rights Reserved,
Without Prejudice,
Glenn Oster.
Glenn Oster Consulting, LLC
Consultants for SQF, ISO-certified payment systems, Non-GMO, BRC, IFS, Lodging, F&B
http://www.GlennOster.com -- 774.563.6161