1 reply to this topic

[Patricia_foley]

Hi all,  new to BRC. 

stuck on the HARA topic. Just wondering is the HARA the same as the risk assessment for ISO 9001.

We have our risk chart done out for ISO and wondering can I use this one for BRC?

Thanks

[GMO]

Do you mean as part of HACCP?  Remember ISO 9001 is not specifically food related but if you've done one for ISO 22000 then it should be compliant with BRCGS.  BRCGS is really prescriptive though but the standard is free to download.  Just work through it and evidence everything they ask for, or, if there's an area you can't comply with for some reason, do a standardised risk assessment (make yourself a template for this as it will be needed) and explain why you don't comply with it and why you think that's ok.