We have a an unannounced audit for our boysenberry production. There are 2 packhouses under the same FSMS, due to a cold snap and the fruit maturing later, one packhouse will most likely be not operating when the auditor arrives. The season only lasts 3 weeks and it's over the Christmas period so if they come back to visit mid-Jan neither packhouse will be operating.
They will however be able to see one operating, and the other will be ready to go, all records available i.e. pest records, pre-season cleaning, the packhouse will be in a state of readiness for production apart from training records for some staff members as they wouldn't have started yet.
Will this be acceptable?
