Hi, I’m looking to broaden my education as I am potentially seeking a new position in food safety, however I do not have the recommended background most positions require. I was promoted internally due to my drive and understanding of the field...but on paper, I only have the experience, not a lot of official education in this area. Can anyone recommend where I can get certifications on many of the topics in this field? I currently am SQF Coordinator and QA Manager and would love to make a somewhat lateral move. I appreciate any help!
-Anne from Boston, MA
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