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Liz Sharpe


Liz graduated from the University of Massachusetts Amherst with bachelor’s degrees in Food Technology and Political Science. She’s currently working as the Food Safety Manager at New York-based start-up Plated, where she manages food safety and regulatory compliance. At Plated, she has worked to implement and manage a food safety management system.

Speaker Desigantion: Food Safety Manager, Plated
Speaker Photo: http://www.ifsqn.com/forum/uploads/6ef5fddfaadb7114b04a5b3c3bcdffc7.jpg


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