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  • Submitted: Mar 31 2014 09:03 PM
  • Last Updated: Mar 31 2014 09:03 PM
  • File Size: 134KB
  • Views: 1189
  • Downloads: 64

Download Cook-Chill Processes II - Food Service Applications

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cook chill food processes



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The  document  is  applicable  to  Food  business  operators (FBOs)  involved  in  the  preparation  and  direct  sale  or  supply  of  products  directly  to  consumers,  e.g.  food  service  operations  such  as  restaurants, hospitals  etc.






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