Liz Sharpe

Liz graduated from the University of Massachusetts Amherst with bachelor’s degrees in Food Technology and Political Science. She’s currently working as the Food Safety Manager at New York-based start-up Plated, where she manages food safety and regulatory compliance. At Plated, she has worked to implement and manage a food safety management system.

Speaker Desigantion:	Food Safety Manager, Plated
Speaker Photo:	https://www.ifsqn.com/forum/uploads/6ef5fddfaadb7114b04a5b3c3bcdffc7.jpg