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Event Organizer Eagle Certifications Group
Contact Name Cathy Crawford
Contact Number 757-371-5832
Contact Email cathy@foodsafety1.com
Event Category Training Course
Event State/City Dayton Ohio
Event Country USA
Cost of Attendance $1,100.00
Event/Registration URL https://www.eaglecertificationgroup.com/developing-implementing-haccp-plans-sqf-systems/#more-1018
Event State/City Dayton Ohio
Event Country USA
Cost of Attendance $1,100.00
Event/Registration URL https://www.eaglecertificationgroup.com/developing-implementing-haccp-plans-sqf-systems/#more-1018
Event Description
This four day course offers training in developing a HACCP program for all types of processing facilities and a detailed knowledge base for the successful implementation of a SQF System.The first two days are devoted to developing a HACCP program and follows CODEX and NACMCF guidelines, is accredited by the International HACCP Alliance and is designed to meet the core HACCP requirements of the GFSI programs. The class concludes with an exam and certification with seal from the International HACCP Alliance. The remaining two days is preparation to meet the SQF Practitioner requirements as defined in the SQF Code, Edition 7.2. The class will provide a detailed knowledge base for the successful implementation and maintenance of a SQF System. Each 2-day course may also be taken alone for $595 each course.
