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Food Supply Chain – a review of industry safety requirements

in Food Safety Fridays Webinars
Added by Simon, 17 Feb 2018

Taking place 05 Oct 2018 03:00 PM - 04:00 PM (Single Day Event)


Webinar Description

As companies are starting to realize that their products are only as good as the ingredients and materials they use, the need for supply chain audits is increasing. Larger companies are now looking into their supply chain and requiring customized audits for their suppliers, covering criteria that relates directly to their concerns on jeopardizing their overall brand image. So how do you know if you are ready to sell to the large Food and Beverage manufacturers or retailers? Join us for this webinar to understand, what are the common requirements of the larger brands in these supply chain audits and learn how you can be ready to work with the larger companies in the future.

Cost of Attendance: $Free

Webinar Presenter

Speaker Bio:
April Lefebvre is Supply Chain Services Project Manager for USA and Canada at DNV GL, one of the largest and oldest accredited certification bodies in the world. April has worked in the Food & Beverage sector at DNV GL for over 3 years, taking care of supply chain quality assurance needs of large manufacturers and retailers, operating globally.
Speaker Photo
April Lefebvre
Supply Chain Services Project Manager
DNV GL Business Assurance

About Food Safety Fridays

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