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3 easy steps and 2 tools in root cause identification for your FSMS

in Food Safety Fridays Webinars
Added by Simon, 06 Jan 2019

Taking place 17 May 2019 03:00 PM - 04:00 PM (Single Day Event)


Webinar Description

This free webinar will cover specific and practical knowledge on how to identify root causes for nonconformities happening in your food production. You will have opportunity to get familiar with the common tools in root cause identification and steps for implementation of the same. Through real life examples focus on Ishikawa diagram and FMEA basics will be presented, and you will have chance to use this tools on an easy way in everyday business.

Cost of Attendance: $Free

Webinar Presenter

Speaker Bio:
Food Safety expert with more than 10 years in food safety topics and implementation, training and auditing business. Food safety standards are my focus, still strongly included in standards for quality, environmental protection and health and safety. Currently on position of project manager for certification body of Quality Austria where I am also accredited auditor and trainer with more than 500 audits performed in different industries and more than 1,000 persons trained. I have a vision of finding new ways to analyse risks in food safety and defining of methods that will be used in industries across the world. My strategy is to develop and research new topics in food safety, presenting them through the webinars, training's, forums, blogging and publications.
Speaker Photo
Vladimir Surčinski
MSc in sanitary engineering
Quality Austria

About Food Safety Fridays

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Food Safety Fridays is the FREE educational webinar program brought to you by the IFSQN. Check out the Upcoming Webinars and visit the Sponsor Offers for the latest free giveaways.

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