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Product Lifecycle Management in the Food Industry

in Food Safety Fridays Webinars
Added by Simon, 06 Jan 2019


Taking place 01 Nov 2019 03:00 PM - 04:00 PM (Single Day Event)

Simon


Webinar Description

With more demanding consumers and competitive marketplace, the lifetime of food and beverage products is becoming increasingly shorter. Food businesses are seeking opportunities to shorten their NPD cycle while avoiding the inherent risk to their business and product in the process. This session will focus on how PLM can be used to support this objective, including what good looks like.

Cost of Attendance: $Free



Webinar Presenter

Speaker Bio:
Chris Domenico is the Territory Manager for North America with Safefood 360°. Before joining Safefood 360° Chris worked in quality and food safety management roles for some of America's leading food companies - including Heinz and Seneca Foods. Today Chris is helping Safefood 360° customers better understand their business needs and implement Safefood 360° in the best possible way.
Speaker Photo
Chris Domenico
Territory Manager, North America
Safefood 360º

About Food Safety Fridays


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