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Webinar Description
Discuss innovative strategies for enhancing staff education and ensuring compliance. The power of technology and creative methodologies to enhance your training programs, fostering a culture of continuous improvement in food safety practices within your organization.
Cost of Attendance: $Free
Webinar Presenter
Speaker Bio:
Harmeet Dosanjh, a seasoned food safety expert with 17-years of industry experience, specializing in food safety training and consulting. A visionary leader, crafted and delivered impactful training programs, translating complex topics into engaging modules. She is known for fostering a culture of vigilance and responsibility, shaping the next generation of food safety professionals with a commitment to excellence. Having assisted numerous companies, she has been instrumental in guided them towards food safety compliance, ensuring the highest standards of food safety. She holds master’s degree in food safety from Michigan State University and is well versed in USA, European and China food laws and regulations.
Harmeet Dosanjh, a seasoned food safety expert with 17-years of industry experience, specializing in food safety training and consulting. A visionary leader, crafted and delivered impactful training programs, translating complex topics into engaging modules. She is known for fostering a culture of vigilance and responsibility, shaping the next generation of food safety professionals with a commitment to excellence. Having assisted numerous companies, she has been instrumental in guided them towards food safety compliance, ensuring the highest standards of food safety. She holds master’s degree in food safety from Michigan State University and is well versed in USA, European and China food laws and regulations.
Harmeet Dosanjh
Director, Training (Food and Agriculture Division)
SCS Global Services, Inc
About Food Safety Fridays
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