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FSSC 22000 Food Safety Management System for Food Manufacturers 2018

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$1,245.00 (EU Customers Charged 20% VAT)  


This is our premiere package for Food Manufacturers looking to achieve certification to FSSC 22000. Food Safety System Certification (FSSC) 22000 is a Global Food Safety Initiative (GFSI) approved certification scheme for food manufacturers based on the integration of the ISO 22000 food safety management standard and Technical Specification TS ISO 22002 part 1 Prerequisite Programmes for Food Manufacturers.

This version complies with Food Safety System Certification (FSSC) 22000 requirements for certification version 4.1 published July 2017 and the new requirements of ISO 22000:2018 Food safety management systems - Requirements for any organization in the food chain.

Watch this product demonstration video for an overview of the extensive documentation, records templates, training, checklists and project implementation tools contained in our packages and see how to download and access the FSMS package.

The IFSQN FSSC 22000 Food Implementation Package 2018 includes:

  • Food Safety Management System Procedures compliant with ISO 22000:2018 Food safety management systems - Requirements for any organization in the food chain
  • Food Safety Management System Records
  • Prerequisite Programmes Manual compliant with Technical Specification TS ISO 22002 part 1 Prerequisite Programmes for Food Manufacturers
  • Operational Prerequisite Programmes Manual
  • HACCP Manual including the ISO 22000 HACCP Calculator
  • A Start Up Guide
  • Training Presentations covering ISO 22000, HACCP and Internal Audits
  • ISO 22000/TS ISO 22002/CODEX Gap Analysis Checklists
  • Project 22000 Support Package containing all the project tools you will need to achieve ISO 22000 or FSSC 22000 certification and a new 2018 FSSC 22000 Implementation Workbook
  • Allergen Management Module & Risk Assessment Tool
  • Supplier Risk Assessment Tool
  • Product Development Module
  • Unannounced Audit Guidance
  • Complaint Management Guidelines & Analyser
  • Hygiene Inspection Training
  • Verification Schedule Risk Assessment Tool and Template
  • Food Fraud Prevention Procedures and Raw Material Food Fraud Assessment Tool
  • Free online support via e-mail
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