Dear Sir,
Hi!
We are in the process of constructing bakery plant.
we need to have clarification regarding food processing area.
Is it necessary to have class 1 lakh area for bakery plant.??????
And in suadi arabiya country how frequently we can go for PMS of Clean room air handling unit.
second do we have name of supplier who can guide us.????
thanks.
i know that will be batter if we have but need guide line.!!!!!!
-Harendra Solanki.
Q.A.- BAKERY PLANT
- Home
- Sponsors
- Forums
- Members ˅
- Resources ˅
- Files
- FAQ ˅
- Jobs
-
Webinars ˅
- Upcoming Food Safety Fridays
- Upcoming Hot Topics from Sponsors
- Recorded Food Safety Fridays
- Recorded Food Safety Essentials
- Recorded Hot Topics from Sponsors
- Food Safety Live 2013
- Food Safety Live 2014
- Food Safety Live 2015
- Food Safety Live 2016
- Food Safety Live 2017
- Food Safety Live 2018
- Food Safety Live 2019
- Food Safety Live 2020
- Food Safety Live 2021
- Training ˅
- Links
- Store ˅
- More