We are a propriety foods manufacturing company. We generally deal with oil and grains. While we are determined to implement "Prevention of cross contamination" as a PRP in our facility, we are having a tough time structuring the documentation. Should there be a SOP for man and material movement? If there are any shortcomings due to the building design etc. which are affecting unidirectional movement, should that be considered as a risk? Risk analysis needs to be put as a different document? Sorry for a truckload of questions!! Please help !!
Regards
Pavika









