I recently had a PrimusGFS thrid party audit on fresh market cucumbers. I was marked down on the Module 3-Haccp section due to my risk assessment because I did not make my Dump Tank Wash Water a ccp. I'm looking on advice on how to make that step a ccp when the water is fresh re-ciruclated well water only, there is no chlorinated step in the water.
The only solution I have come up with is that I have water tests of the water, daily sanitation of the dump tank, along with changing the water daily and more if needed.
Can anyone offer any advice on how I can fix this.
Thanks