1 reply to this topic

[Arod]

Hello everyone,

 

I am implementing sanitizing on a dry food processing and I was wondering if anyone is or has used Silver Dihydrogen Citrate as a no rinse sanitizer on food contact surfaces??? Looks like a less toxic/flammable, etc option than other sanitizers.

I would appreciate your input 

 

Thanks

[Charles.C]

Hello everyone,

 

I am implementing sanitizing on a dry food processing and I was wondering if anyone is or has used Silver Dihydrogen Citrate as a no rinse sanitizer on food contact surfaces??? Looks like a less toxic/flammable, etc option than other sanitizers.

I would appreciate your input 

 

Thanks

 

Hi Arod,

 

First time I've heard of it.

 

This might be relevant,-

 

http://www.foodquali...C-antimicrobial